Lincoln's Oysters (30)	75.00
Lincoln''s Oysters (40)	100.00
Large Chilled Seafood Tray	75.00
Fresh Oysters on the Half Shell, Dozen or Half Dozen	Market
New Orleans Oysters Rockefeller (5)	17.50
Lobster Salad with Avocado and Walnuts	18.50
House-Cured Salmon	14.00
Jumbo Lump Crab Cocktail	19.50
Caesar Salad	11.50
Three Leaf House Salad	9.75
Iceberg Lettuce Wedges, Blue Cheese Dressing	10.75
Maryland Lump Crabcakes	19.50
Iced Shrimp Cocktail	18.50
Sliced Tomatoes and Onions with Neal's Yard Stilton or Buffalo Mozzarella .... add 4.00	10.50

Our Legendary Mutton Chop	45.00
Aged Prime New York Sirloin	43.50
Aged Prime Kansas City Sirloin	43.50
Prime Rib of Beef, King’s Cut	49.50
Aged Prime T-Bone Steak	47.50
Steamed Maine Lobster and Filet Mignon	54.00
Aged Prime Porterhouse for Two  45.00 per person	90.00
Aged Prime Porterhouse for Three 40.00 per person	120.00
Chateaubriand Steak for Two  51.00 per person	102.00
Two Double Lamb Chops	37.50
Three Double Lamb Chops	45.00
Roasted Half Chicken	24.00
Prime Filet Mignon Au Poivre, Bearnaise, Mushroom or Red Wine Sauce. . . Add 2.00	48.00
Boneless Short Ribs of Beef In Beef Broth with Whole Carrots and Leeks	31.00

Authentic Dover Sole	46.00
Pan-Roasted Halibut	32.00
Sauteed Jumbo Shrimp	32.00

Two, three, four or five pounders, and occasionally six

Market

Keens’s Creamed Spinach	9.50
Fine String Beans	9.50
Carrots with Brown Butter	8.50
Sauteed Seasonal Wild Mushrooms	12.00
Roasted Cauliflower	9.00
Steamed Asparagus	9.50
Sauteed Escarole	9.00

French Fries	8.00
Boiled Baby Potatoes with Parsley and Butter	7.50
Mashed Yukon Gold	8.50
Hash Browns	8.50
Baked Idaho	7.50