Lincoln's Oysters (30) 75.00
Lincoln''s Oysters (40) 100.00
Large Chilled Seafood Tray
75.00
Fresh Oysters on the Half Shell, Dozen or Half Dozen
Market
New Orleans Oysters Rockefeller (5) 17.50
Lobster Salad with Avocado and Walnuts 18.50
House-Cured Salmon 14.00
Jumbo Lump Crab Cocktail 19.50
Caesar Salad 11.50
Three Leaf House Salad 9.75
Iceberg Lettuce Wedges, Blue Cheese Dressing 10.75
Maryland Lump Crabcakes 19.50
Iced Shrimp Cocktail 18.50
Sliced Tomatoes and Onions
with Neal's Yard Stilton or Buffalo Mozzarella .... add 4.00
10.50

Our Legendary Mutton Chop
45.00
Aged Prime New York Sirloin 43.50
Aged Prime Kansas City Sirloin 43.50
Prime Rib of Beef, King’s Cut 49.50
Aged Prime T-Bone Steak 47.50
Steamed Maine Lobster and Filet Mignon 54.00
Aged Prime Porterhouse for Two  45.00 per person 90.00
Aged Prime Porterhouse for Three 40.00 per person 120.00

Chateaubriand Steak for Two  51.00 per person

102.00
Two Double Lamb Chops 37.50
Three Double Lamb Chops 45.00
Roasted Half Chicken 24.00
Prime Filet Mignon
Au Poivre, Bearnaise, Mushroom or Red Wine Sauce. . . Add 2.00
48.00
Boneless Short Ribs of Beef
In Beef Broth with Whole Carrots and Leeks
31.00

Authentic Dover Sole
46.00
Pan-Roasted Halibut   
32.00
Sauteed Jumbo Shrimp
32.00

Two, three, four or five pounders, and occasionally six
Market

Keens’s Creamed Spinach 9.50
Fine String Beans 9.50
Carrots with Brown Butter 8.50
Sauteed Seasonal Wild Mushrooms 12.00
Roasted Cauliflower 9.00
Steamed Asparagus 9.50
Sauteed Escarole
9.00

French Fries
8.00
Boiled Baby Potatoes with Parsley and Butter
7.50
Mashed Yukon Gold
8.50
Hash Browns
8.50
Baked Idaho 7.50